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Quality shellfish supplied to you

Island Shellfish specialises in supplying quality shellfish from the surrounding coastal waters of the Isle of Man. Based on the quayside in Port St Mary a very historic Manx fishing port we are ideally located for local boats to land their catch each day.

Island Shellfish works in partnership with local fishermen to ensure their fishing methods are sustainable, combined with the Isle of Man Governments leading marine conservation measures this ensures that the surrounding waters of the Isle of Man are kept healthy and it also means that we can supply you with the highest quality and finest tasting seafood there is on offer.

We offer a next day delivery service direct to UK restaurants, pubs and eating establishments ensuring you receive the freshest and highest quality shellfish from the Isle of Man.

SALSA standard

SALSA standard

February 17, 2016

For the third year running Island Shellfish has been given SALSA approval. For anyone not familiar with SALSA, it is a food-safety standard written by experienced food safety experts to reflect both the legal requirements of producers and the enhanced expectations of ‘best practice’ of… read more »

Stormy start to 2016

Stormy start to 2016

February 9, 2016

The start of 2016 has been somewhat of a slow start for the fishermen on the Isle of Man. A series of storms have moved across the Atlantic on a regular basis and have caused disruption to both the King Scallop fleet and those larger… read more »

New Year, new products

New Year, new products

January 7, 2015

First of all the team at Island Shellfish would like to wish all of our customers old, current and new a very happy and prosperous new year! With Christmas but a distant memory it is time to focus our efforts on the year ahead and… read more »

It’s half way time for Stephane and Peter as running men head to the Isle of Man

It’s half way time for Stephane and Peter as running men head to the Isle of Man

August 26, 2014

Sunday will be a milestone for Stephane Delourme and Peter McGahan as both men reach the half way point in the Celtic 7 Marathon Challenge as they run the course on the Isle of Man. Stephane, who is head chef at Rick Stein’s Seafood Restaurant… read more »